What To Eat For Breakfast When Sick

What To Eat For Breakfast When Sick

Thinking about what to eat for breakfast when sick? Here is an idea for ya: vegan & gluten-free oatmeal packed with  antioxidants to get you better quick.

Everyone has been getting sick these days! In light of this sad fact, I decided to come up with a recipe to aid in the healing process.

I spent a fair bit of time researching what to eat for breakfast when sick and came up with a pretty extensive list. I combined the best ingredients with what I thought would go great with oatmeal. Luck for me (and you!) I had no shortage of items to choose from – ginger, turmeric, honey, cinnamon, the list goes on an on!

Turmeric and ginger are especially amazing. According to Home Remedies, “Turmeric’s anti-bacterial, anti-viral, and anti-fungal agents can help our body fight against colds, cough and flu….Turmeric’s key ingredient Curcumin is known for its anti-bacterial and anti-inflammatory properties. ”

As an aside, with my history of IBD, I take curcumin supplements to control my inflammation.

The result? Delicious! So delicious that we eat the brekkie just cuz! Getting the flu just got a bit more pleasant folks 😉

Serves: 1-2

Ingredients for What To Eat For Breakfast When Sick

  • 1/2 cup oatmeal (try to use steel cut oats if you can)
  • 1/2 cup almond milk (or any milk of your choice)
  • 1 tbsp grated ginger
  • 1 tsp turmeric
  • 1/4 tsp cinnamon
  • 1 tsp honey (or to taste)
  • pumpkin seeds

Directions for What To Eat For Breakfast When Sick

  1. Place milk and oatmeal in a pot on the stove and bring to a boil
  2. Lower heat, add remaining ingredients and simmer for 5-10 minutes
  3. Top with pumpkin seeds and whatever else you fancy ( I added flax and more grated ginger)

If you have any other ideas for a good breakfast when you have the flu, share in the comments below 🙂 

 

You may also like

2 comments

Leave a Reply

Your email address will not be published. Required fields are marked *